Dried Kaffir Lime Leaf
Cock Brand
Kaffir lime leaves to flavour many dishes
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Kaffir lime or Combava is a citrus fruit native to Indonesia. The leaves of the tree, known as Kaffir Lime leaves or "lemon leaves", are highly prized in Thai cuisine for their lemongrass-like aroma. The leaves are highly aromatic, adding a sweet, tangy note to dishes.
How do I use my kaffir lime leaves?
Use kaffir lime leaves to flavour your curry dishes, broths, sauces or marinades. Let them simmer in your dishes to release all their aromas.
Dried combava leaves
Average nutrition facts | For 100g | |
---|---|---|
Energy | 265 / 1109.5 | kcal / kJ |
Total fat | 1.9 | g |
Saturated fat | 0 | g |
Carbohydrate | 35 | g |
Sugar | 0 | g |
Proteins | 12 | g |
Salt | 0.04 | g |
Fiber | 30 | g |
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